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KAPIKACHU (available as Raw Dried & Powdered)
 
 

BOTANICAL NAME MUCUNA PRURITA

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(cultivating & selling High Quality Ayurveda Herbs since 1928)


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FAMILY LEGUMINOSAE
SUBSTITUTE Not Available
OTHER NAMES  
·   SANSKRIT »  
Atmagupta, Adhyanda, Ajadhaphala, Durabhigraha, Guptaaphala, Guptaphala, Kacchura, Kandukari, Kandura, Kapikacchu, Kapikacchuh, Kapikachchhu, Kusumbivalli, Langali, Markati, Rrsabhi, Rsyaprokta, Sukasimbi, Svagupta, Svayamgupta, Vanari
·   HINDI »  
Gonca, Kaunc, Kavach, Kivacc, Kivanchh, Kiwach, Kivachh, Alkusi, Kannach, Gaunch, Kach-kori, Dakli, Dankuli chemi, Gaunchhi, Goncha, Gajal bel, Gajal-bel, Kaunch, Padveldi, Kueela, Pad-veldi
·   ENGLISH »  
Cow itch, Bengal bean, Florida velvet bean, Velvet bean
·   URDU »  
Hub-i-qilqil
·   KANNADA »  
Naasuganni, Nasaguni-gida, Nasuganni, Nayisonagu-balli, Nayisonanguballi, Turachi-gida, Kaadakare, Kaadavare, Marakate
·   MALYALAM »  
Chorivalli, Corivalli, Nai-corana, Naikkuruna, Naikorana, Nayik-korana, Nayikuruma, Naykkorana, Naykkurana, Coriyannam, Naicorana
·   MARATHI »  
Khag-khiri, Kuhili, Kaajkuhilee, Kavacha, Kuyeli
·   TAMIL »  
Punaikkali, Punaippidukkan, Poonai kanjori, Poonaikali, Punai-k-kali vittu, Kantuti
·   TELGU »  
Dula-gondi, Pedda-dulagondi, Pilli-adugu, Pilliadagu, Pilliadugu, Tita-kogila, Deluganda, Durada gondi, Adavi ulavu, Pilli adugu
·   TIBETAN »  
Kha sral
   
DESCRIPTION
Herbaceous, twining annuals. Leaves trifoliate, leaflets broadly ovate, elliptic or rhomboid-ovate, unequal at base. Flowers purple in axillary, pendulous racemes. Pods 5-10 cm long, curved, tutgid, longitudinally ribbed, densely clothed with persistent pale brown or grey, irritant bristles.
   
PHARMACOGNOSY
Seed : The seed is characterised by the presence of a single layered palisade with irregularly cell wall and light line passing through the upper part, single layer of parallely arranged bone shaped columnar cells, presence of substantial number of irregularly shaped stone cells just below the palisade layer in the hilum region around vascular sac and abundance of large, round to oval starch grains measuring 17 to 25 microns in parenchyma cells of cotryledons.

Root : The outer surface of root is dark brown to black in color and slightly rough due to prominent lenticels and a few rootlets. The outermost tissue of the root is the cork which is narrow and light black in color. At wounded or injured region of the root almost all the cortical cells contain rectangular crystals.
   
DISTRIBUTION
Globally this species is widely distributed in the tropical regions of Asia. Within India it is presence is very widespread and includes Andaman and Nicobar Islands. This species is globally distributed in Pantropics. Within India, it is found almost throughout in open areas including Andaman and Nicobar Islands.
   
CULTIVATION
This crop can be grown on a wide range of soils but it does well on sandy to clayey loam, provided drainage is adequate. The best season for planting is July - August
   
PART (S) USED SEED, ROOT, ROM
   
DOSE Seed churna 3 - 6 gm, Root kwath 50 - 100 ml
   
CHEMICAL CONSTITUENTS
3, 4-dihydroxy-phenylalanine, Mucuadine, Mucuadinine, Prurienidine, Mucunin, Nicotine, Amino acids, Indole alkylamines, Serotonin, Stearic, Palmitic, Myristic, Arachidic, Oleic, Linoleic acid, Sterol
   
PHYSICAL CONSTITUENTS Total ash 3.45 %, Acid insoluble ash 0.33 %, Water soluble ash 0.4 %, Moisture content 35 %, Alcohol extractive 9.2 %, Benzene extractive 3.5 %, Choloroform extractive 3.2 %, Water extractive 16.7 %
   
AYURVEDIC PROPERTIES  
·   GUNA (Quality)
·   RASA (Taste)
·   VIPAK (Metabolism)
·   VIRYA (Potency)
·   PRABHAV (Impact)
·   Guru, Snigdh
·   Madhur, Tikt
·   Madhur
·   Ushan
·   Shukrajanan
   
PHARMACOLOGICAL ACTION
Anthelmintic, Hypotensive, Spasmodic, Antifungal, Antiinflammatory, Aphrodisiac, Nervine tonic
   
THERAPEUTIC USES Kills round worms   ·   Micturitive   ·   Strngth and vigour   ·   Vaataj vikaar
   
FORMULATIONS (Yog)
Kumaryasava (a) Maha kalyanak ghrita Mashbaladi kvath churna
   
ANTI-DOTE (Nivaran Dravya) Not available

   
   

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(Packing & Despatching High Quality Genuine Herbs across Globe since 1928)


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Option 1 (Direct Deposition in Account)
You need to deposit the required amount by cash/cheque in any branch of PNB (Punjab National Bank) bank favoring "VHCA Herbals" in the account no. - 0259002100104923

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You need to deposit the required amount by cash/cheque in any branch of ICICI favoring "Mukesh Kumar" in the account no. - 017301002531


Option 2 (Through Net Banking)
If your bank supports Net Banking, you can directly transfer the amount in our account of Punjab National Bank with the following details-

Account Name VHCA Herbals
Account Type Current
Account No. 0259002100104923
Branch Name Punjab National Bank
Location Karnal, Haryana, India

Our Branch IFSCI Code :- PUNB0025900

Or

You can directly transfer the amount in our account of ICICI with the following details-
Account Name Mukesh Kumar
Account No. 017301002531
Branch Name SEc 12, ICICI
Location Karnal, Haryana

Our Branch IFSCI Code / MICR Code :-  ICIC0000173 / 131229002


Option 3
You can send Draft / Cheque of the required amount favoring "VHCA Herbals" at the below mentioned address.

HR - Marketing Division
VHCA Herbals
Vaidya Hukam Chand Arogyadham
G.T. Road, Opp Bus Stand
Gharaunda - 132114
Karnal
Haryana

Option 4 (For People residing outside India)
You can send the money through "Western Union Money Transfer" in the name of "Mr. Sanjay Kumar" and send us a confirmatory mail regarding the same.



As soon as we receive your payment, we shall be sending the parcel within the same working day. Kindly send us an email after the deposition of the amount mentioning your name and address in detail at info@vhcaherbals.org or call at our Helpline: (0) 92543 - 52214.

Postage and Handling Charges are provided absolutely free of cost only to the customers of India.

Helpline: +91 - 92543 - 52214 (9 AM - 5 PM on all Days including Sundays & Holidays)

 
 
Helpline: +91 - 92543 - 52214 / +91 - 98962 - 17248
Email:
info@vhcaherbals.org
Website: www.AyurvedaConsultants.com

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